First name
Josiemer
Last name
Mattei
1.
Wang DD, Qi Q, Wang Z, et al. The Gut Microbiome Modifies the Association Between a Mediterranean Diet and Diabetes in USA Hispanic/ Latino Population. The Journal of clinical endocrinology and metabolism. 2022;107(3):e924-e934. doi:10.1210/clinem/dgab815
PMCID
PMC8851916
1.
De Vito R, Stephenson B, Sotres-Alvarez D, et al. Identifying and characterizing shared and ethnic background site-specific dietary patterns in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL). Nutrition journal. 2025;24(1):71. doi:10.1186/s12937-025-01138-0
PMCID
PMC12051310
1.
McClain AC, Castro RJ, Helm JL, et al. Characterizing household food security status, perceived neighborhood food environment, and food shopping behaviors among caregivers of children in the Hispanic Community Health Study/Study of Latinos Youth ancillary study (SOL Youth). Health & place. 2025;95:103503. doi:10.1016/j.healthplace.2025.103503
PMCID
PMC12503184
1.
Missikpode C, Ricardo AC, Durazo-Arvizu RA, et al. Association of Diet Quality Indices with Longitudinal Changes in Kidney Function in U.S. Hispanics/Latinos: Findings from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL). Kidney360. 2021;2(1):50-62. doi:10.34067/KID.0004552020
PMCID
PMC8785733
1.
Figueroa R, Isasi CR, Perreira KM, et al. Targeting family functioning, acculturative stress, and sugar-sweetened beverage consumption for obesity prevention: findings from the Hispanic community children’s health study/study of Latino youth. BMC Public Health. 2020;20(1):1546. doi:10.1186/s12889-020-09658-6
1.
Maldonado LE, Adair LS, Sotres-Alvarez D, et al. Dietary Patterns and Years Living in the United States by Hispanic/Latino Heritage in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL). J Nutr. 2021;151(9):2749-2759. doi:10.1093/jn/nxab165
1.
Karazurna N, Porter C, Aytur S, et al. Associations between dietary fatty acid patterns and cognitive function in the Hispanic Community Health Study/Study of Latinos. Br J Nutr. 2023;129(7):1202-1212. doi:10.1017/S0007114521003275
1.
Moon J-Y, Hua S, Qi Q, et al. Association of Sugar-Sweetened Beverage Consumption with Prediabetes and Glucose Metabolism Markers in Hispanic/Latino Adults in the United States: Results from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL). J Nutr. 2022;152(1):235-245. doi:10.1093/jn/nxab334
1.
Maldonado LE, Sotres-Alvarez D, Mattei J, et al. Food Insecurity and Cardiometabolic Markers: Results From the Study of Latino Youth. Pediatrics. 2022;149(4). doi:10.1542/peds.2021-053781
1.
Yu Z, Tamez M, Colon R, et al. Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population. Nutr Diabetes. 2022;12(1):18. doi:10.1038/s41387-022-00197-0