Catellier D, Siega-Riz A, Sotres-Alvarez D, et al. Reduction of elements in a food frequency questionnaire for estimation of usual food intake: An example from the Hispanic Community Health Study.
Mossavar-Rahmani Y, Rock C, Patel SR, et al. Timing of Meals and Dietary Patterns of Short, Average and Long Sleepers: Results from the Hispanic Community Health Study/Study of Latinos.
Shaw P, McMurray R, Mathews C, et al. Calibration of Accelerometer and Self-Reported Measures of Physical Activity Using Biomarker data in the Hispanic Community Health Study/Study of Latinos.
Hanna D, Kaplan R, Mossavar-Rahmani Y, et al. Higher Neighborhood Population Density Is Associated with Lower Potassium Intake in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).
Wong W, Kaplan R, Wylie-Rosett J, et al. Replication of percent body fat cutoffs among the adult Mexican Americans in the US population: Results from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).
Mossavar-Rahmani Y, Alderman M, Shaw P, et al. Calibration of self-report measures of sodium and potassium using urinary biomarkers in the Hispanic Community Health Study.